Pronto Menu 2 courses £12.95, 3 courses £14.95 Daytime / 2 courses £14.95, 3 courses £17.95 Evening
Starters
Asparagus and Poached Egg with Hollandaise Sauce
Tomato Gazpachio Soup (served cold)
Olive Platter served with Bread, Olive Oil, & Balsamic Dips (v)
Parma Ham & Celeriac Remoulade
Main Courses
Char-grilled Chicken Salad
Punchinello'sFish Cakes
Flat Cap Mushroom, Stuffed with Three Cheeses, Salad and Mushroom Essence (v)
3 Bone Rack of Lamb, Peas, Broad Beans & Concasse Fricassee (£3 supplement)
Desserts
Tahitian Creme Brûlèe
Dark Chocolate Tart with Raspberry Sorbet
Trio of Homemade Ice Creams & Fresh Fruit